Monday, October 17, 2016

Japanese Food Day - Saturday 15 Oct 2016...

Morning went to the Sushi Express at Bedok Point for brunch... this is one of the new (to us) item we tried, quite nice....



Dinner was also at Bedok Point, and we had ramen at Ajisen Ramen... Set meal, seem quite ok... So we each order 1 set (ramen, side dish and drink) and shared the side dish... The char siew (??) has a very strong pork taste... not sure how to describe but generally this taste is found in ang mo pork (e.g. australia etc), so ... still acceptable... soup and egg is quite nice!!!!


Seasoned Baby Octopus...


Crispy Gyoza


Takoyaki


Iced Lemon Tea...

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